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Foods to Savor for Fall and Winter

By Brandon Hollingsworth, APR News

http://stream.publicbroadcasting.net/production/mp3/wual/local-wual-931772.mp3

Tuscaloosa, AL – Break out those casserole dishes, heat up the oven and get ready to make a mess in the kitchen. Fall is high time for comfort foods, and food guru Lynne Rossetto Kasper has some great ideas for cool-weather cooking. Lynne is the host of American Public Media's The Splendid Table, and she talks with APR Morning Edition host Brandon Hollingsworth.

Lynne Rossetto Kasper and her staff have picked out some great recipes for fall. Here are just a few:

Menus for fall

The Splendid Table's annual Thanksgiving special, Turkey Confidential

Thanksgiving on a shoestring budget

American Public Media's The Splendid Table airs Saturdays at noon on A-P-R. its website is thesplendidtable.org.

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