By Alabama Public Radio
http://stream.publicbroadcasting.net/production/mp3/wual/local-wual-533945.mp3
Tuscaloosa, AL – The thirty-fourth installment of our podcasting project - PROTOTYPE - begins with APR's Courtney Bowland reporting on fresh eating at the University of Alabama. Then, reporter Kris Kallies talks to some tourism officials in Tuscaloosa about their radio station. And your host Bobby Puppione will have an events calendar at the end of the podcast.